HAHAHA! Yeah, it is. A great one too.
True that.
Nope
That we are.
HAHAHAHA. Just say it has nothing to do with deep frying.
Oh, wow, okay. Umm… Well, I prefer this recipe here, it’s the Edmonds’ recipe, which is a huge NZ brand. I would suggest to use this one and just ignore the fact they suggest using brands, haha, but this one here gives a good description of using chopping Rhubarb. (wink)
I can? HUH? How?
No, no, you thold me off, so I don’t write… (pouts)
Yes, it can.
Did you give it go?
Wicked. Tell me when you finish the season.
I guess… Just annoyed really
Mostly 'cause of money and capitalism.
Yeah, but when I did it that time, I was only at 30. HA.
Nah, you’re imagining it.
Don’t know. I just play and have never really thought about using them.